Sur La Table’s Summer in Tuscany class is $75 per person and will take place from 1-3 p.m. Saturday, June 23.
“Join us in the kitchen for some fun and fabulous flavors. In this hands-on class, our instructor will show you how to transform seasonal ingredients into a scrumptious Tuscan dinner,” the website reads. “You’ll enjoy working alongside other students as you practice innovative techniques like grilling chicken, making pesto and whipping up a seasonal strawberry sweet!”
The menu for the afternoon includes:
— Grilled Chicken Kabobs with Summer Basil Pesto
— Soft Polenta with Grilled Sweet Corn and Basil
— Strawberries with Balsamic and Black Pepper
Students will receive a coupon for 10 percent off in-store purchases the day of class.
For more information, visit surlatable.com/sku/4385498/Summer+in+Tuscany.