Sur La Table invites all to “warm up your kitchen this holiday season with the scent of good things baking.” The organization will be hosting a $69 per person Baking for the Holidays cooking class Sunday, Nov. 19, from 9:30 a.m. to noon.
The day’s menu will include:
— Olive Oil Crackers with Parmesan and Rosemary
— Parker House Rolls
— Cranberry-Apple Tartlets
— and Baked Pumpkin Doughnuts with Buttermilk Glaze
“From fresh, hot dinner rolls to an exquisite apple tartlets, there are few things more pleasurable about fall than giving in to every whim to bake and cook,” the website reads. “Our instructor will cover a few basics of baking —from mixing homemade doughs to creating a classic buttermilk glaze. Plus, you’ll laugh and learn alongside classmates as you practice shaping your dough to create perfectly risen and deliciously buttery Parker House rolls.”
Participants will receive a coupon for 10 percent off in-store purchases the day of class.
For more information click here.