Sur La Table invites you and your special someone to participate in their date night cooking class this Saturday, Oct. 28. The theme is New American Steakhouse and the class will be offered twice; once from 4-6 p.m. and once from 7-9 p.m. Tickets are available for $85 per person.
The menu for this sultry evening includes:
— Fall Greens Salad with Smoked Bacon, Apples and Spicy Pecans
— Seared Steak with Bourbon-Shallot Butter
— Butternut Squash, Swiss Chard and Gruyere Gratin
— and Chocolate-Espresso Pot de Crème
“Spice up date night with a tasty new twist on the classic steak dinner. Invite your special someone to join us for this hands-on class where you’ll learn to create an unforgettable gourmet meal showcasing fresh seasonal flavors,” the website reads. “Our instructor will share secrets for everything from perfectly searing steak to creating a delicious spin on a classic gratin. You’ll love working alongside your date and other couples learning to create your own vinaigrette and compound butter. Plus, we’ll end the evening on a sweet note with a modern take on a creamy, custard dessert.”
Participants will receive a coupon good for 10 percent off in-store purchases the day of class.
For more information please visit https://www.surlatable.com.