Saturday is National Mustard Day and to celebrate French’s announced the availability of a French’s Mustard Ice Cream.
This limited-edition ice cream was developed with Coolhaus Ice Cream to bring together two all-American classics, ice cream and mustard, as in “I scream, you scream …” except that we didn’t in this case.
The company calls it “a surprising yet delicious offering.” Served with an accompanying pretzel cookie, the French’s Mustard Ice Cream will be available in Los Angeles and New York City for a limited time beginning on August 1, so North Texas misses out.
. Because it’s National Mustard Day, after 115 years of using mustard to add something bold and unique to standard fare, French’s collaboration with Coolhaus will have American’s enjoying mustard in a way it’s never been seen before.
“As lovers of sweet-meets-savory, pure ingredients and unique creations, we are incredibly excited to be collaborating with French’s Mustard in creating this one-of-a-kind product,” said Coolhaus CEO & founder Natasha Case. “It’s been so fun to explore this classic condiment in a whole new way and create an unforgettable thoughtfully-crafted ice cream flavor with an All-American taste.”
And, so everyone can celebrate National Mustard Day no matter where you live, French’s also created an easy to make, at-home recipe to bring this classic flavor to ice cream bowls and cones across the country. Be sure to tag @Frenchs and use hashtags #Frenchs and #MustardIceCream to show how you are celebrating National Mustard Day.
French’s was first introduced to the hot dog – and the public – at the World’s Fair in 1904. French’s family of products includes Classic Yellow Mustard, Tomato Ketchup, Worcestershire Sauce, Crispy Fried Onions and more. Visit www.Frenchs.com for more information and recipes.
French’s is one of McCormick & Company’s (MKC) brands.