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Tuesday, December 1, 2020
Culture It's 'Louie, Louie,' for Tarrant County

It’s ‘Louie, Louie,’ for Tarrant County

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Robert Francis
Robert is a Fort Worth native and longtime editor of the Fort Worth Business Press. He is a former president of the local Society of Professional Journalists and was a freelancer for a variety of newspapers, weeklies and magazines, including American Way, BrandWeek and InformatonWeek. A graduate of TCU, Robert has held a variety of writing and editing positions at publications such as the Grand Prairie Daily News and InfoWorld. He is also a musician and playwright.

Tarrant County residents can now sing “Louie, Louie” with the addition of the second Bar Louie location that opens in south Arlington on Tuesday. The Addison-based chain already has a location on West Seventh Street in Fort Worth and will open the doors on a location near Chuy’s Mexican Restaurant in the Arlington Highlands.

To celebrate their grand opening, Bar Louie will have several grand opening specials including offering guests their first appetizer or flatbread free. “What we’re doing is unheard of, I couldn’t think of a better way to open,” said Andrew Steiner, Bar Louie general manager. “Guests are going to be blown away with not only the menu selections, but with the quality of the scratch kitchen food and handcrafted drinks.”

Located at 4001 Bagpiper Way, the 7,482 square-foot location includes a large patio with wrap-around bar, fire pit and soft seating area. Bar Louie is an eclectic urban bar and eatery featuring handcrafted signature martinis. The bar also has a selection of 20 beers on tap and 22 wines by the glass. Bar Louie will be open daily for lunch, dinner and late night dining from 11 a.m. to 2 a.m. every day with entire menu available until last call. Bar Louie also has locations in Austin, The Woodlands and San Antonio. – Robert Francis  


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