Date: Sunday (9/10)
Time: 1-3 p.m.
Place: Sur La Table
Are you a home chef looking to expand your repertoire of family-style meals? If so, Sur La Table says this is the event for you.
This Sunday from 1-3 p.m. “you’ll work alongside other students as you learn a variety of new ideas for simple but amazing dishes that are packed with flavor and can be whipped up at home with easy-to-find ingredients available at most grocery stores,” the website reads.
The menu for this class includes:
— Chicken Piccata
— Brown Sugar and Mustard-Crusted Pork Chops
— Creamy Parmesan Polenta
— and Thai-Style Steak Salad
This 18-and-older class is $69 and runs for approximately 2-2.5 hours. Classes are limited to 16 students and students work in groups of four. Students will also receive a coupon worth 10 percent off in-store purchases the day of class.